Grams to Tablespoons – Cake Flour
Cake flour is very light (density ≈0.5 g/mL). 1 tbsp ≈7.39 g.
Cake Flour Calculator
Formula: tablespoons = grams ÷ 7.39 (approx.).
What Are Grams and Tablespoons?
A gram (g) measures mass; a tablespoon (tbsp) measures volume (~14.7868 mL). Converting requires the ingredient’s density to relate mass to volume.1
Cake Flour Density and Formula
Cake flour is a very light flour (often chlorinated) with typical bulk density around 0.5 g/mL, so 1 tbsp ≈7.39 g.
tablespoons = grams ÷ 7.39
grams = tablespoons Ã 7.39
General formula: tablespoons = grams ÷ (14.7868 Ã density). With density ~0.5 g/mL, cake flour is ≈7.39 g per tbsp.2
Note: Sifting can significantly reduce packing; results are approximate.
Cake Flour Conversion Table
Approximate tablespoon equivalents for common gram amounts of cake flour.
| Grams (g) | Tablespoons (tbsp) |
|---|
Assumes 1 tbsp ≈7.39 g. Technique and sifting change results.
Sources
- Tablespoon ≈14.7868 mL; density connects mass and volume.2
- Common baking references; tablespoon values derived from grams and density for cake flour.
External links omitted for performance; values reflect widely cited culinary references.