Grams to Tablespoons – Vanilla Extract
Vanilla extract density ≈0.88 g/mL. 1 tbsp ≈13.0 g.
Vanilla Extract Calculator
Formula: tablespoons = grams ÷ 13.0 (approx.).
What Are Grams and Tablespoons?
A gram (g) measures mass; a tablespoon (tbsp) measures volume (~14.7868 mL). Density is required to convert between them.1
Density and Formula
With density ~0.88 g/mL, vanilla extract weighs ~13.0 g per tablespoon. Temperature slightly affects volume.
tablespoons = grams ÷ 13.0
grams = tablespoons Ã 13.0
General formula: tablespoons = grams ÷ (14.7868 Ã density). Results are approximate.2
Note: Pure vs imitation have similar densities; flavor differs.
Vanilla Extract Conversion Table
Approximate tablespoon equivalents for common gram amounts.
| Grams (g) | Tablespoons (tbsp) |
|---|
Assumes 1 tbsp ≈13.0 g for vanilla extract.
Tips for Accurate Measuring
- Weigh for precision: Temperature affects volume slightly.2
- Level the spoon: Use liquid measuring spoons at eye level.
- Storage: Keep sealed and away from heat/light.
FAQs
How many tablespoons is 50 g of vanilla extract?
About 3.85 tbsp (50 ÷ 13.0).
How many grams is 3 tablespoons?
About 39.0 g (3 Ã 13.0).
Does alcohol content change density?
Variations are minor; use ~0.88 g/mL as a working value.
Sources
- Tablespoon ≈14.7868 mL; density connects mass and volume.2
- Common culinary references; tablespoon values derived from grams and density.
External links omitted; values reflect standard references.